Course details

Luxurious seasonal cuisine♪《Cavatine Course》 6,800 yen (tax included)

Luxurious seasonal cuisine♪《Cavatine Course》 6,800 yen (tax included)

6800 yen(Tax included)

If you order a fish main dish (no meat main dish), the price will be 5,400 yen (tax included).

  • 6items
  • 1persons-

A course meal that is perfect for anniversaries, with each item made with carefully selected ingredients.Recommended for slightly luxurious dinner parties and couples♪

Course menu

*◆ MENU ◆*

◆Antipasto -Appetizer-

・Today's hors d'oeuvres

◆Passato -Soup dishes-

・Sweet potato and fresh ginger soup

◆Primi Piatti -Pasta dish- <Please choose one from the following dishes>

・Linguine with Sakura shrimp peperoncino from Suruga Bay

Or

・Chicken thigh salsiccia and burdock cream sauce (bukkori)

(spiral-shaped short pasta)

◆Secondi Piatti -Main dish-

≪Pesce fish dishes≫

・Today's fish dish (please check with the staff)

≪Carne meat dishes≫

・A) Today's meat dish (please check with the person in charge)

・B) Japanese black beef fillet steak +2200 yen (tax included)

◆Dolci -Dessert Cafe-

· Today's dessert

· Coffee or tea

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◇If you order only a fish main dish (no meat main dish), the price will be 5,400 yen (tax included).

Available days for reservation
Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
Length of stay
2 hours

2024/04/12 update